My Paris Kitchen. Recipes and Stories My Paris Kitchen. Recipes and Stories A collection of stories and 100 sweet and savory French-inspired recipes from Chez Panisse pastry chef turned popular food blogger David Lebovitz, reflecting the way modern Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen. French cooking has come a long way since the days of Escoffier. The culinary culture of France has changed and the current generation of French cooks, most notably in Paris, are incorporating ingredients and techniques from Asia, North Africa, and even America. It's not unusual to see a Mexican restaurant on one corner and the glimmering brass fixtures of an ancient Parisian bistro on the other. In My Paris Kitchen, David Lebovitz remasters the French classics, introduces lesser known French fare, and presents 100 recipes using ingredients foraged in the ethnic neighborhoods of Paris, including Chinatown in Belleville, the Japanese and Korean markets on rue Saint-Anne, and the Arab spice vendors on Faubourg Saint-Denis. Stories told in David's trademark style describe the quirks, trials, and joys of cooking, shopping, and eating in France, while food and location photographs reveal modern life in Paris. Ten Speed Press 978-1-60774-267-8
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My Paris Kitchen. Recipes and Stories

  • Автор: David Lebovitz
  • Твердый переплет. Плотная бумага или картон
  • Издательство: Ten Speed Press
  • Год выпуска: 2014
  • Кол. страниц: 352
  • ISBN: 978-1-60774-267-8
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A collection of stories and 100 sweet and savory French-inspired recipes from Chez Panisse pastry chef turned popular food blogger David Lebovitz, reflecting the way modern Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen.
French cooking has come a long way since the days of Escoffier. The culinary culture of France has changed and the current generation of French cooks, most notably in Paris, are incorporating ingredients and techniques from Asia, North Africa, and even America. It's not unusual to see a Mexican restaurant on one corner and the glimmering brass fixtures of an ancient Parisian bistro on the other. In My Paris Kitchen, David Lebovitz remasters the French classics, introduces lesser known French fare, and presents 100 recipes using ingredients foraged in the ethnic neighborhoods of Paris, including Chinatown in Belleville, the Japanese and Korean markets on rue Saint-Anne, and the Arab spice vendors on Faubourg Saint-Denis. Stories told in David's trademark style describe the quirks, trials, and joys of cooking, shopping, and eating in France, while food and location photographs reveal modern life in Paris.

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Штрихкод:   9781607742678
Аудитория:   12 лет и старше
Бумага:   Мелованная
Масса:   1 361 г
Размеры:   262x 211x 35 мм
Литературная форма:   Сборник рецептов
Тип иллюстраций:   Цветные, Фотографии цветные
Язык:   Английский
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